The red batter is so much fun and the cream cheese frosting is so good. I'm realizing the best things are so simple - the frosting is just cream cheese, butter and some vanilla. AND icing sugar, of course..
I have lots of left over frosting so I'm going to make another velvet cake... although I'm out of red food colouring... I can't decided which coloured cake would be the most appetizing: blue, green or yellow.. Let me know what you think!
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